Culinary Innovation: Plant-based Steak by Swiss Company Planted
The Swiss FoodTech pioneer in clean label plant-based meats presents its latest culinary innovation: planted.steak, which is now available in ...
The Swiss FoodTech pioneer in clean label plant-based meats presents its latest culinary innovation: planted.steak, which is now available in ...
AMO e lino is a new pizza bar at Limmatplatz, where guests can enjoy delicious Italian culinary creations, an array ...
Gourmet chef Pascal Schmutz and Lallier champagne are teaming up to present "Schamp-Bar", a unique pop-up experience at the 4-star ...
After an extensive renovation, Switzerland’s largest Manora restaurant opens its doors with an innovative new concept. Inspired by the atmosphere ...
From 14 November to 16 December 2023, star chef Laurent Eperon will delight guests at the Marmite Chef's Table with ...
Making the best pizza outside of Italy, Raffaele Tromiro's restaurant Napulé was awarded the prestigious "Pizzeria of the Year" award. Napulé ...
© 2025 QISMAT - Premium Trend & Lifestyle Magazine
© 2025 QISMAT - Premium Trend & Lifestyle Magazine